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Photo Friday: A recipe in pictures

Everything you need (whoops, baking soda missed the photo-op.):


Cream together 3# of peanut butter & 1# butter


Add a dozen eggs, 1 T corn syrup and 2 T Vanilla


Get ready to use those muscles you’ve been developing.

Cream in 4 cups of white sugar and 2# brown sugar


Add 18 cups of quick oatmeal. Yes 18 cups! and 8 teaspoons backing soda.


Add a total of 3# of bits (nuts, chocolate chips, butterscotch chips, M&Ms, peanut butter chips, or whatever else you like.)


Put on cookie sheet with ice cream scoop and flatten, dipping cup in a mixture of sugar and salt.


Bake at 350°F for 12-15 minutes. Makes a monstrous amount of monster sized cookies.


Enough to enjoy, share, freeze, etc.

Great with a glass of milk and a good book. (A Ship of Pearl, maybe.)


Or you could hop over to Jen’s and see what real Photographers are up to.

Pierced Wonderings

Published inPhoto FridayUncategorized

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